Who | Kevin Brownlee
Where | Vancouver, Canada
Current Bar | AnnaLena
Past Bar(s) | The Pourhouse, West
Favourite Spirit | Scotch
Favourite Juice | Lemon juice
Favourite Classic Cocktail | Vieux Carre
Favourite Part of the Job | The guest experience
Favourite After Work Drink | Alaskan amber ale
Favourite at Home Drink | Scotch
Favourite bar in the world | The Rum Club (Portland)
Best known for | Whatever people tell you is my best of.
Best story from behind the wood | I had an eight year old boy shake his first cocktail while sitting on my shoulders at a bar I helped open in the Philippines.
What do you collect? Comic books and booze
Favourite thing about your city? It’s easy to get from one place to the next
What was the last photo that you took? Of my Pops and I sitting at Jericho beach in the sun
Where was your last vacation? Galliano Island
Any claims to fame? I once stepped on a wine glass and put the stem through my foot in the middle of some great sex. Game changer.
Belt or suspenders? Belt
Fernet or Cynar? Cynar
New Orleans or New York City? I haven’t yet been to New York City
Glass or Tin? Tin on Tin. Get it get it.
Are you available for freelance gigs? If you teach me how to Dougie.
Media: Martin Miller’s Tastemakers: “From Shore to Ore” by Kevin Brownlee