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How Dubai Developed: A talk with Rebecca Sturt of Pineapple Consultancy

The skills that one grows and develops as a bartender are innumerable. Applying these skills to other jobs isn’t always so simple. Rebecca Sturt of Pineapple Consultancy in Dubai has found a use for hers. We asked her about how she made the jump from competitive bartending in the United Kingdom to running her own...

Transition from Bartender to Consultant

  “Consultant” may be the new fashionable, catch-all title for the “Choose Your Own Adventure” humans out there, but it is definitely not all bunnies, rainbows, and open schedules. Sometimes you can’t find the energy to be like this success consultant, depicted on SNL (though I would like my own sound effects person). Sometimes the...

Chelsea Gregoire

Who | Chelsea Gregoire Where | Baltimore, USA Current Bar | Drinkable Genius Past Bar(s) | Hotel Revival (Topside, Square Meal, B-Side), Ida B’s Table, Pen & Quill, Idle Hour, City Cafe, Dooby’s Favourite Spirit | Currently, rum. Favourite Juice | Grapefruit Favourite Classic Cocktail | Manhattan Favourite Part of the Job | The people Favourite After Work Drink | Miller High Life Favourite at Home Drink | Negroni Favourite bar in...