Cocktail: Summer in Tuscany | Bartender: Mattia Venegoni
I tried to concentrate my summers in Tuscany in a drink. I wanted the taste of the sea to be…
Month: April 2018
Mark Ejack
Who | Mark Ejack Where | Toronto, Canada Current Bar | Marketing Manager Donnelly Group, Co-founder/Operating Partner Canadian Cake Hospitality Group Past Bar(s) |…
Berry Sit
Who | Berry Sit Where | Toronto, Canada Current Bar | The Mixologists(event company) Past Bar(s) | Roll Play Bar & Lounge,Cherry Blossom Sushi…
The Boozy Bookshelf: The Dead Rabbit Grocery & Grog Drinks Manual
It’s Boozy Bookshelf time! Our monthly feature where our friends Marlene and Lucas of Famous Last Words Bar in Toronto review books of a boozy nature.…
Linda Jockers
Who | Linda Jockers Where | Washington, DC, USA Current Bar | A Rake’s Progress Past Bar(s) | Drink Company pop-up bars, Tico, Le Diplomate Favourite Spirit |…
Roy Porter
Who | Roy Porter Where | Los Alamitos, California, USA Current Bar | Engage Works: Bar Catering Past Bar(s) | Golden Sails Inn (Long Beach), 24 Carrots (Costa…
Srikanth Jayaraman
Who | Srikanth Jayaraman Where | Chennai, India, Asia Current Bar | The Flying Elephant (at The Park Hyatt Hotel) Past Bar(s) | Q Bar (at Hilton) Favourite…
Mike Norbury
Who | Mike Norbury Where | Vancouver, British Columbia, Canada Current Bar | BC Bacardi Portfolio Brand Ambassador Past Bar(s) | Doubletree Hilton…
Bonny MacDonald
Who | Bonny MacDonald Where | Portland, Oregon, USA Current Bar | Bar Casa Vale, Cliff’s Past Bar(s) | Altabira City Tavern, Acadia…
Cocktail: The New Mai Tai | Bartender: Ben Ghozzia Ahmed
This cocktail came out by seeing always the same Mai Tai recipe. So I tried a new version with Bergamot…