Who | Cea Evanson
Where | Toronto, Canada
Current Bar | Co-Founder/Operating of The Canadian Cake Hospitality Group, Assistant General Manager at Vela
Past Bar(s) | La Palma, Bisha Hotel, Soho Metropolitan Hotel
Favourite Spirit | Tequila
Favourite Juice | Carrot/Apple/Ginger
Favourite Classic Cocktail | Daiquiri
Favourite Part of the Job | Hosting wonderful humans who care
Favourite After Work Drink | Sour beer from all walks of life (mamas crazy for that hazy)
Favourite at Home Drink | Lambrusco & Whitney Houston
Favourite bar in the world | Black Tail (RIP) (NYC)
Best known for | Having the most fun.
Favourite “at work” memory | Will Smith walked into my bar and yelled, “Cea, What Up?” Shakin’ cocktails while shaking in my boots! Ask me about the almond tree in Tobago.
What do you collect? Cocktail Menus, match boxes, coasters and secrets. Oh and rocks… lots of rocks- actually. Big fan of geology.
Favourite thing about your city? Familiar, ever changing and always growing.
What was the last photo that you took? A couple snaps of our Blind Box cocktail kits behind my Fuji XT100 – clutch! Easy to use and great to travel with.
Where is one place that you have never been but would like to travel to? Yukon
Any claims to fame? I was a lead singer of a pop band when I was 12. #studiolife #popstar
Prosecco or Cava? Cava
Angostura or Peychaud’s? Angostura (Trini to the bone)
Singapore or San Francisco? Singapore
Grapefruit or Pineapple? Grapefruit
Are you available for freelance gigs? Oui
Find them: Instagram