George Amarantidis

George Amarantidis | Bartender Atlas

Who | George Amarantidis
Where | Drama, Greece, Europe
Current Bar | Navarino
Past Bar(s) | Fabrica of Culture
Favourite Spirit | Gin
Favourite Juice | Lime
Favourite Classic Cocktail | Paloma
Favourite Part of the Job | Crafting homemade products
Favourite After Work Drink | Gin and Tonic
Favourite at Home Drink | Whiskey
Favourite bar in the world | The Clumsies (Athens)
Best known for | Serving the most elegant long drinks in my city
Favourite “at work” memory | Third year anniversary of Fabrica of Culture

What do you collect? Post stamps, zippo, men rings
Favourite thing about your city? We drink a lot.
What was the last photo that you took? Me shaking and serving at Navarino street bar.
Where is one place that you have never been but would like to travel to? Italy
Any claims to fame? I’ve been in the cover page of Athinorama magazine after we’ve been awarded with my Fabrica of Culture team.

Prosecco or Cava? Prosecco
Angostura or Peychaud’s? Angostura
Singapore or San Francisco? Singapore
Grapefruit or Pineapple? Pineapple

Are you available for freelance gigs? Yes
Find them: Instagram


 

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