Philip Amador

Philip Amador | Bartender Atlas

Who | Philip Amador
Where | Toronto, Canada
Current Bar | Coffee Oysters Champagne
Past Bar(s) | Drom Taberna
Favourite Spirit | Green Chartreuse
Favourite Juice | Pineapple
Favourite Classic Cocktail | Eastside
Favourite Part of the Job | Discussing with guests what drink they are feeling like having.
Favourite After Work Drink |  Water
Favourite at Home Drink | Sherry Spritz
Favourite bar in the world | PrettyUgly
Best known for | Always being energetic at work
Favourite “at work” memory | Anytime a guest leaves better than when they came in.

What do you collect? Cocktail/bar books
Favourite thing about your city? The accessibility of everything
What was the last photo that you took? A picture of me with a bottle of rum
Where is one place that you have never been but would like to travel to? Brazil
Any claims to fame? I can open a tin with my elbow.

Prosecco or Cava? Cava
Angostura or Peychaud’s? Ango
Singapore or San Francisco? Singapore
Grapefruit or Pineapple? Pineapple

Are you available for freelance gigs? Yes
Find them: Instagram


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