Roberto Ruíz Santiago

Roberto Ruíz Santiago | Bartender Atlas

Who | Roberto Ruíz Santiago
Where | Puerto Escondido, Oaxaca, Mexico
Current Bar | Kakurega Omakase
Past Bar(s) | Palapita Bar Restaurante La Olla, El Coste Ceviche & Grill
Favourite Spirit | Mezcal
Favourite Juice | Orange
Favourite Classic Cocktail | Mai Tai and Negroni
Favourite Part of the Job | Making cocktails
Favourite After Work Drink | Beer
Favourite at Home Drink | Red wine
Favourite bar in the world | The NoMad Bar (New York)
Best known for | I’m always in a good mood
Favourite “at work” memory | When everyone was drunk trying to do something.

What do you collect? Some bottles
Favourite thing about your city? The beach
What was the last photo that you took? For my girlfriend
Where is one place that you have never been but would like to travel to? Italy

Prosecco or Cava? Prosecco
Angostura or Peychaud’s? Angostura
Singapore or San Francisco? Singapore
Grapefruit or Pineapple? Grapefruit

Are you available for freelance gigs? Yes
Find them: Instagram | Facebook


Hello + Welcome

Bartender Atlas is a worldwide community of bartenders created for bartender and cocktail lovers alike.

February Featured Post


Friends of Bartender Atlas