Who | Sother Teague
Where | New York City, USA
Current Bar | Amor Y Amargo, Blue Quarter, Windmill
Past Bar(s) | Too many to list.
Favourite Spirit | Amari
Favourite Juice | I don’t really. . .
Favourite Classic Cocktail | Gibson
Favourite Part of the Job | Hospitality
Favourite After Work Drink | Frosty “hammock” beer. (Many refer to them as “lawnmower” beers, but I have no interest in mowing the lawn.)
Favourite at Home Drink | Whiskey neat
Favourite bar in the world | Bar Goto (NYC)
Best known for | Bitterness
Favourite “at work” memory | Everyday is a joy!
What do you collect? Memories
Favourite thing about your city? It never ends.
What was the last photo that you took? The beach in Puerto Rico
Where was last place you traveled? I’m filling this out from Puerto Rico
Any claims to fame? I have a popular radio show (The Speakeasy on Heritage Radio Network) as well as a book titled I’m Just Here for the Drinks (BA note: Recently reviewed for The Boozy Bookshelf!).
Lager or IPA? See above.
Sparkling or Flat? Sparkling
Miami or Mexico City? Miami
Olive or Twist? Twist
Are you available for freelance gigs? Yes
Find him: Instagram | Twitter | Facebook | Website
Media: “How to Make a Better Margarita” from Sother Teague’s I’m Just Here for the Drinks [VIDEO]
“How to Make a Martini Three Ways” from Sother Teague’s I’m Just Here for the Drinks [VIDEO]
“The Humble Bar Spoon” from Sother Teague’s I’m Just Here for the Drinks [VIDEO]
“How to Shake and Strain Cocktails” from Sother Teague’s I’m Just Here for the Drink [VIDEO]
“Drinking With Fire” from Sother Teague’s I’m Just Here for the Drinks [VIDEO]