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Who | Zak Doy
Where | Toronto, Canada
Current Bar | Rush Lane
Past Bar(s) | Soho House, The Chase
Favourite Spirit | Whisk(e)y
Favourite Juice | Watermelon
Favourite Classic Cocktail | Daiquiri
Favourite Part of the Job | Serving guests drinks that wow them.
Favourite After Work Drink | Bottle of Molson Canadian. (Don’t judge, I’m from Alberta)
Favourite at Home Drink | Octomore 6.3
Favourite bar in the world | Fresh Kills (Brooklyn, NY)
Best known for | Community information
Best story from behind the wood | To long to tell but it’s a good one! Come by the bar sometime and I’ll tell you all about Barry, the Bicycle and the Disco Ball. 😉
What do you collect? Spirits of all kinds, bar tools, antiques and bar knick knacks.
Favourite thing about your city? Toronto has a multi national vibrancy that is rare in the world. A beautiful city that I’m proud to call home.
What was the last photo that you took? A picture of an Old Cuban for the Bar Institute Bar Crawl 2017.
Where was your last vacation? Hacienda Patron in May. Great trip!
Any claims to fame? I endeavour to give the best customer experience to every soul that walks through my door. If there’s fame in that, I’ll humbly accept it.
Red or White? Red
Cointreau or Grand Marnier? Cointreau. (Sorry GM. ❤️)
London or Paris? London
Glass or Tin? Tin
Are you available for freelance gigs? Depends.
Find him: Instagram | Facebook | Wizards of the West