Who | Julien VezinaWhere | Quebec City, CanadaCurrent Bar | Honō IzakayaPast Bar(s) | l’Atelier, Monsieur Cocktail, Le Bureau de PosteFavourite Spirit | Cognac & Aperitivo liqueursFavourite Juice | SodaFavourite Classic Cocktail | Sazerac, Americano, French 75Favourite Part of the Job | The contact with the costumers. The fact that I learn everyday.Favourite After Work Drink…
Who | Nic BertrandWhere | Québec City, CanadaCurrent Bar | JjacquesPast Bar(s) | La Taniere3Favourite Spirit | Bourbon (before) Seedlip (now). I don’t drink anymore.Favourite Juice | Celery JuiceFavourite Classic Cocktail | Old FashionedFavourite Part of the Job | Creating, learning, meeting new people.Favourite After Work Drink | A cold can of sodaFavourite at Home Drink…
Who | Charlotte TurgeonWhere | Québec, CanadaCurrent Bar | La Ninkasi Simple MaltPast Bar(s) | –Favourite Spirit | AmermeladeFavourite Juice | CranberryFavourite Classic Cocktail | NegroniFavourite Part of the Job | Being creativeFavourite After Work Drink | CosmopolitanFavourite at Home Drink | Gin TonicFavourite bar in the world | Atwater Cocktail Club (Montréal)Best known for…
Who | Kevin GaffneyWhere | Quebec City, CanadaCurrent Bar | Il TeatroPast Bar(s) | 1608, Le Château Frontenac, District St Joseph, L’atelier, The Washhouse (Manchester, UK)Favourite Spirit | CampariFavourite Juice | Pear NectarFavourite Classic Cocktail | NegroniFavourite Part of the Job | EducatingFavourite After Work Drink | Negroni and an IPAFavourite at Home Drink |…
Who | Francis BernardWhere | Québec, CanadaCurrent Bar | Chez Tao!Past Bar(s) | Le Bureau de PosteFavourite Spirit | CampariFavourite Juice | GrapefruitFavourite Classic Cocktail | ManhattanFavourite Part of the Job | Making creationsFavourite After Work Drink | PalomaFavourite at Home Drink | AmericanoFavourite bar in the world | Don the Beachcomber (LA)Best known for…
Who | Félix MaréchalWhere | Québec, CanadaCurrent Bar | Madame ChosePast Bar(s) | –Favourite Spirit | GinFavourite Juice | GrapefruitFavourite Classic Cocktail | Negroni/SbagliatoFavourite Part of the Job | Taking care of my guests, making them smile and feel comfortableFavourite After Work Drink | A good old pint of beerFavourite at Home Drink | Scotch…
Who | Vincent ThuaudWhere | Quebec City, CanadaCurrent Bar | Chez TaoPast Bar(s) | MaelstromFavourite Spirit | CognacFavourite Juice | GrapefruitFavourite Classic Cocktail | Campari sodaFavourite Part of the Job | R&DFavourite After Work Drink | G&TFavourite at Home Drink | Cognac straight upFavourite bar in the world | The Aviary (Chicago)Best known for | Drinking angostura by the bottleBest story from behind the wood | Lots of ’em…
Who | Patrick BeaulieuWhere | Quebec City, CanadaCurrent Bar | L’AtelierPast Bar(s) | Le Sam – Chateau Frontenac Favourite Spirit | WhiskyFavourite Juice | GrapefruitFavourite Classic Cocktail | BoulevardierFavourite Part of the Job | The fact that you never knows everything ! Keep on learning everyday.Favourite After Work Drink | Tequila TonicFavourite at Home Drink | WhiskyFavourite bar in the world | Polite Provisions (San Diego) and Maison Premiere (Brooklyn)Best known for | Pig…
Who | Jean-Félix DesfossésWhere | Quebec City, CanadaCurrent Bar | Le SAM (Le Château Frontenac)Favourite Spirit | RumFavourite Juice | LimeFavourite Classic Cocktail | AviationFavourite Part of the Job | Making drinksFavourite After Work Drink | shot of Pyrat XOFavourite at Home Drink | NegroniFavourite bar in the world | So far the bar I had the best experience was the Employes Only in NYCBest known for | Being unknownBest…
