Cocktail: Yule Log | Bartender: Aleksandr Russell

Cramming the flavours of a Christmas or Thanksgiving dinner into an Old Fashioned through the magic of cranberry sauce!

Cocktail: Yule Log | Bartender Atlas

1.5oz/30ml American Rye
0.5oz/15ml Kavi Reserve Coffee Blended Whisky
0.75oz/22ml Cranberry Sauce Syrup*
3 dashes of Angostura Bitters

Combine all ingredients in mixing glass and stir until cold. Pour into rocks glass over ice and garnish with a skewered rosemary sprig and cranberry.

*Cranberry Sauce Syrup
1 340g bag of fresh cranberries
Peel and juice of one orange
10 cloves
1 6″ cinnamon stick
1 cup (240ml) water
300g brown sugar
4 rosemary sprigs

Add all ingredients and bring to a boil. Reduce heat and allow it to simmer for 5 mins.


Aleksandr Russell
Aleks has been making cocktails and talking people's ears off about spirits and wine for years in Toronto, currently he can be found at Blueblood Steakhouse.
Aleksandr Russell on Instagram

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