I wanted to create a drink that was also a dad joke, so I started thinking about puns and settled on a bilingual one due to the francophone nature of my city.
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1.5 oz Martell VS
0.75 oz Herbs de Provence Syrup
0.25 oz lemon juice
0.5 oz Blackberry Shrub
1 egg white
Reverse dry shake
Coupe
Basil garnish
Dan is an American ex-pat living in Northern Ontario. A former psychotherapist, he sees his role behind the bar as one of education, service, and mindfulness.
