Cocktail: Lavender Earl Grey Sour | Bartender: Keely Dawson

Full and balanced flavours with lavender for an aromatic profile. This cocktail is not only nice to look at, but easy to sip.

Cocktail: Lavender Earl Grey Sour | Bartender Atlas

2 oz of gin (I prefer Empress 1908)
1 oz lemon juice
1 egg white
1 oz Earl Grey Honey Syrup*

Dry shake without ice until frothy, then shake with ice. Strain over ice and garnish with dried lavender and a lemon zest!

*Earl Grey Honey Syrup: 1 part honey, 1 part sugar, 1 part hot steeped Earl grey tea

Keely Rollheiser
My name is Keely Rollheiser, and I’m a mixologist in Providence, Rhode Island! I love creating cocktails with a funky twist on classic and staple drinks. My favourite spirits to work with are Gin and Bourbon. I believe balanced flavours and precise technique set my cocktails apart from others. Cheers, and sip away!
Keely Rollheiser on Instagram