Cocktail: Paddington’s Sage Advice | Bartender: Bailey Chin
A refreshingly bitter, sweet and herbaceous cocktail for marmalade lovers everywhere. I’ve always loved combining herbs and citrus, and sage…
Category: Cocktails
Cocktail: Peaky | Bartender: Charbel Freim
Just like the last colour of the rainbow, this drink will be the last choice to order but the only…
Cocktail: Ginger Spice | Bartender: Hanna Jamael
This was my first ever cocktail on a menu, and also my guilty pleasure. On a slow shift while I…
Cocktail: Wake up Mister | Bartender: Vinod Gharti
Jägermeister and coffee is the perfect blend for our Ditas bar’s morning cocktail. Herbal liqueur with a generous helping of…
Cocktail: The Cottage 10 | Bartender: Leo Fernandes
I created this cocktail with fellow co-worker Matt Bourgard at the Mockingbird, The Cottage 10, using Rittenhouse Overproof Rye. You…
Cocktail: Lavender Earl Grey Sour | Bartender: Keely Dawson
Full and balanced flavours with lavender for an aromatic profile. This cocktail is not only nice to look at, but…
Cocktail: Aviation Sour | Bartender: Anne Mbula
A slight twist of the classic Aviation. Floral, citrusy, aromatic and smooth. 40ml Edinburgh Cannonball Gin 15ml creme de Violette…
Cocktail: Pollination | Bartender: Alejandro Archibald
Created at home during lockdown, this cocktail is an ode to local produce and the creatures that help create it.…
Cocktail: Green Tea Bee’s Knees | Bartender: Keely Dawson
My take on a classic cocktail, simple but complex. I find that the less ingredients a cocktail has, the more…
Cocktail: Negroni Bolognese | Bartender: Arthur Wynne
This is my entry into this years Negroni Week but seeing as a lot of venues were shut due to…