Who | Emerson Pereira
Where | Montréal, Canada
Current Bar | Bar Big in Japan
Past Bar(s) | Snowbird Tiki Bar
Favourite Spirit | Whisky
Favourite Juice | Orange
Favourite Classic Cocktail | Old Fashioned
Favourite Part of the Job | Creating new menus
Favourite After Work Drink | Negroni
Favourite at Home Drink | Bourbon and Coke
Favourite bar in the world | Baxter’s Inn (Sydney)
Best known for | I’m a nice manager.
Favourite “at work” memory | Peace of mind in the most busiest night of my life
What do you collect? Whiskey
Favourite thing about your city? So many bars!
What was the last photo that you took? A cocktail picture for my Instagram
Where is one place that you have never been but would like to travel to? London
Any claims to fame? I might have been the first guy to shake and stir at the same time for the same cocktail in a competition, maybe?
Prosecco or Cava? Cava
Angostura or Peychaud’s? Angostura
Singapore or San Francisco? San Francisco
Grapefruit or Pineapple? Pineapple
Are you available for freelance gigs? Now, yes.
Find them: Instagram