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Who | Grace Waters
Where | Salt Lake City, Utah, USA
Current Bar | Felt Bar & Eatery
Past Bar(s) | White Horse Spirits & Kitchen
Favourite Spirit | Mezcal, Amaro, Gin
Favourite Juice | Any melon!
Favourite Classic Cocktail | Negroni (preferably with Mezcal)
First Classic Cocktail you ever had | Gin Martini
Favourite Part of the Job | Being in a creative space that makes phenomenal drinks
Favourite After Work Drink | Glass of wine
Favourite bar in the world | Katana Kitten (New York) or P.C.H. (San Francisco)
Best known for | My bizarre cocktail ideas and sense of humor behind the bar
Favourite “at work” memory | My first roulette I ever made, it was horribly sweet. But I was so proud of myself at the time!
What’s your favourite movie? Pulp Fiction
Favourite thing about your city? It’s small, so the bartending community is super tight knit!
What was the last photo that you took? A picture of my cat, Ash. She likes to sleep upside down.
Where is one place that you have never been but would like to travel to? Seoul, I hear the bar-scene is off the rails.
Any claims to fame? Best Mixologist in Utah 2024 nominee, I also won a cocktail competition hosted by Ransom Distillery
Aperitivo or Digestivo? Digestivo
Soda or Tonic? Tonic
Trader Vic or Donn Beach? Donn Beach
Egg Whites or Vegan Foamer? Pfaff’s Foamer, or Egg Whites. Both have their purpose!
Are you available for freelance gigs? Yes
Find them: Instagram