.jpeg)
Who | Miriam Guida
Where | Dubai, UAE, Asia
Current Bar | Alma Bar
Past Bar(s) | Pink Mamma (Paris), Nobu (Barcelona), Enigma Restaurant (Barcelona)
Favourite Spirit | Whiskey
Favourite Juice | Pineapple
Favourite Classic Cocktail | Daiquiri
Favourite Part of the Job | Creation and production
Favourite After Work Drink | White wine
Favourite at Home Drink | White wine
Favourite bar in the world | Sips Drinkery House (Barcelona)
Best known for | My home bartending library
Favourite “at work” memory | Work for some months at Sips, incredible experience
What do you collect? Coasters of all the cocktail bars that I visit.
Favourite thing about your city? The opportunity to grow up professionally.
What was the last photo that you took? With Millie Tang 🥹
Where is one place that you have never been but would like to travel to? NY
Any claims to fame? Top 25 of World Class UAE and nominated top 10 mixologist of the year from the magazine CATERER Middle East!
Prosecco or Cava? Prosecco, of course
Angostura or Peychaud’s? Angostura
Singapore or San Francisco? Singapore
Grapefruit or Pineapple? Pineapple
Are you available for freelance gigs? Yeeeep
Find them: Instagram