.jpg)
Who | Andrei Campian
Where | Boracay, Philippines, Asia
Current Bar | Prisma
Past Bar(s) | Qbara (Dubai), Jean Georges (Dubai), Chill Skybar (Vietnam)
Favourite Spirit | Rum
Favourite Juice | Pomelo
Favourite Classic Cocktail | Rum Old Fashioned
Favourite Part of the Job | Meeting every day new people and offering them an amazing experience worth coming back for.
Favourite After Work Drink | Double shot of rum
Favourite at Home Drink | Whiskey soda
Favourite bar in the world | Zuma (Dubai)
Best known for | Amazing drinks and world class service
Best story from behind the wood | Every shift has something special, but not everyday you have a chance to work side by side with some of the best bartenders in the world, I had that chance working for QBara Dubai and I’m grateful for that.
What do you collect? Miniature bottles of alcohol
Favourite thing about your city? I live in the best island in the world
What was the last photo that you took? A photo with one of my cocktails
Where was your last vacation? Boracay
Any claims to fame? I was in the top 12 semifinalist in Bacardi Legacy UAE, and 2nd place in National Jameson Competition.
Red or White? Red
Cointreau or Grand Marnier? Grand Marnier
London or Paris? London
Glass or Tin? Tin
Are you available for freelance gigs? Yes
Find him: Facebook | Instagram