Jeremy Finlayson

Jeremy Finlayson | Bartender Atlas

Who | Jeremy Finlayson
Where | Toronto, Canada
Current Bar | Mother Tongue
Past Bar(s) | Playa Cabana Hacienda, La Carnita, Good Fortune Bar
Favourite Spirit | Tequila Añejo
Favourite Juice | Passionfruit
Favourite Classic Cocktail | A classic, well-made, old fashioned
Favourite Part of the Job | Dealing with different types of people everyday
Favourite After Work Drink | Pabst Blue Ribbon
Favourite at Home Drink | Pabst Blue Ribbon
Favourite bar in the world | Spilt Milk (Chicago)
Best known for | Being really, really annoyingly funny
Favourite “at work” memory | My first ever shift at Good Fortune Bar, I was carrying a tray of 2 Eephus Nut Brown Ales from Left Field Brewing. I realized that I forgot coasters for the beer when I left the bar, so I leaned across the bar to grab coaster, spilled both beers on the Manager that JUST hired me… I went on to the run the bar a couple months down the line, so it wasn’t that bad, but man was that ever a shit first shift

What do you collect? Enamel Inlayed pins, and liquor of course
Favourite thing about your city? The people
What was the last photo that you took? Of the Chicago Tribune building in Chicago
Where was last place you traveled? Just got back from a 2 week road trip through the USA, hit Lost Lands Music fest in Ohio, Nashville, Wakaan Music Fest in Mulberry Mountain Arkansas, St Louis, and Chicago.
Any claims to fame? I started working in events, I worked for a company that worked, Wayhome, Boots & Hearts and the Rogers Cup, 3 weekend back to back to back, in the hottest summer on record.. pretty proud of that. I also took control of my first bar, less than a year after I started serving.

Lager or IPA? Lager
Sparkling or Flat? Flat
Miami or Mexico City? Probably Mexico City, never been to either place
Olive or Twist? Olive

Are you available for freelance gigs? Yes please
Find them: Instagram


 

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