Kumar Mongalam

Kumar Mongalam | Bartender Atlas

Who | Kumar Mongalam
Where | Chandigarh, India, Asia
Current Bar | Hyatt Centric
Past Bar(s) | Sopo Goa, Farzi Cafe Kolkata
Favourite Spirit | Talisker
Favourite Juice | Grapefruit
Favourite Classic Cocktail | Whisky Sour
Favourite Part of the Job | Doing research and development
Favourite After Work Drink | Gin and Tonic
Favourite at Home Drink | Old Fashioned
Favourite bar in the world | Maybe Sammy (Sydney)
Best known for | Sour cocktail and musical storytelling
Favourite “at work” memory | Repeat drinks

What do you collect? Pins
Favourite thing about your city? Food
What was the last photo that you took? My little daughter
Where is one place that you have never been but would like to travel to? Italy
Any claims to fame? World Class 2022 Top 6 India Finalist

Prosecco or Cava? Prosecco
Angostura or Peychaud’s? Angostura
Singapore or San Francisco? Singapore
Grapefruit or Pineapple? Grapefruit

Are you available for freelance gigs? Yes
Find them: Instagram