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Who | London Richard
Where | Calgary, Alberta, Canada
Current Bar | The Speakeasy
Past Bar(s) | Sorso
Favourite Spirit | Gin
Favourite Juice | Pineapple
Favourite Classic Cocktail | Negroni
First Classic Cocktail you ever had | Old Fashioned
Favourite Part of the Job | The People and the creative expression
Favourite After Work Drink | Boulevardier
Favourite bar in the world | The Dead Rabbit (New York)
Best known for | Canada’s Best Caesar
Favourite “at work” memory | Too loaded of a question, I love what I do too much
What’s your favourite movie? anything Star Wars
Favourite thing about your city? The growing food and beverage culture
What was the last photo that you took? A book cover
Where is one place that you have never been but would like to travel to? Greece
Any claims to fame? I completed a certificate in distillation through IBD to enhance my knowledge of the spirits production industry
Aperitivo or Digestivo? Aperitivo
Soda or Tonic? Tonic
Trader Vic or Donn Beach? Donn Beach
Egg Whites or Vegan Foamer? Egg Whites
Are you available for freelance gigs? Yes
Media: New York Times Cooking – Caesar Cocktail
DRINK WITH ME – Bar wins Best Caesar award
Domaine de Canton Bartender of the Year Entry