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Who | Pierre Martin
Where | Moncton, New Brunswick, Canada
Current Bar | Les Brumes du Coude
Past Bar(s) | Tide & Boar Gastropub
Favourite Spirit | Gin
Favourite Juice | Lime
Favourite Classic Cocktail | Last Word
Favourite Part of the Job | Watching something you create be appreciated
Favourite After Work Drink | Negroni
Favourite at Home Drink | Amaro Spritz
Favourite bar in the world | Paradiso (Barcelona)
Best known for | Making fun twists on classic cocktails using local ingredients as inspiration.
Favourite “at work” memory | Getting rocked at the bar for the first time!
What do you collect? Champagne crown caps
Favourite thing about your city? Multicultural diversity
What was the last photo that you took? Mountains around Vancouver
Where is one place that you have never been but would like to travel to? Istanbul, Turkey
Any claims to fame? I am a CAPS trained Sommelier
Prosecco or Cava? Cava
Angostura or Peychaud’s? Angostura
Singapore or San Francisco? Singapore
Grapefruit or Pineapple? Pineapple
Are you available for freelance gigs? Yes
Find them: Instagram