Transition from Bartender to Consultant
“Consultant” may be the new fashionable, catch-all title for the “Choose Your Own Adventure” humans out there, but it…
Category: Features
Travel: How to Do a Good Bar Hop
Doing a good bar hop while visiting a new city is a bit of an art form. In the past few years,…
Profile: The Crafty Bartender
It’s hard to believe that not that long ago it was difficult to find a great source to buy bitters,…
Cocktail: Summer Sweats | Bartender Mélanie Aumais
by Mélanie Aumais One thing I’ve learned about Toronto over the last few weeks is that it is warm! The…
Cocktail: Pagan Fruit | Bartender Kacper Wardynski
by: Kacper Wardynski The name for this cocktail actually comes from an album by a band called Dwellers, a good fit…
Lauren & Jonathan of Bittered Sling
There are literally thousands of bitter companies out there these days and many are doing some pretty great things. One…
Cocktail: Rumble in the Garden | Bartender Japhet Bower
I wanted something fresh but I wanted it to be vegetal instead of fruity. I love the bright, bitter notes…
Cocktail: Lost in Smoke Daiquiri | Bartender Lachlan Robinson
I created this drink to compliment each part of Stolen Spiced Rum. The orange and vanilla syrup compliments the coffee whilst…
Bartender to Brand Ambassador
Two parts – Knowledge One part- Personality One part – Dedication Garnish with a sprinkling of hogwash. The perfect recipe…
Cocktail: The Empire’s New Groove | Bartender Shane Ely
by Shane Ely I created this cocktail for The Bartender Smackdown competition in Vancouver hosted by Sovereign Wine and Spirits.…