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Who | Carlos Aguilar
Where | Chicago, USA
Current Bar | Fioretta
Past Bar(s) | Barrio Chicago, Three Owls (formerly 88 at the elms)
Favourite Spirit | Mezcal
Favourite Juice | Pomegranate
Favourite Classic Cocktail | Hemingway Daiquiri
Favourite Part of the Job | Making guests laugh/smile, having good conversations with guests
Favourite After Work Drink | Reposado Tequila Mule
Favourite at Home Drink | Margarita
Favourite bar in the world | The Violet Hour (Chicago)
Best known for | Speed bartending, mixology
Favourite “at work” memory | Having one of my drinks make it to one of our menus
What do you collect? Books & shot glasses
Favourite thing about your city? The restaurants and famous locations
What was the last photo that you took? Behind the bar photo
Where is one place that you have never been but would like to travel to? Japan
Prosecco or Cava? Cava
Angostura or Peychaud’s? Angostura
Singapore or San Francisco? San Francisco
Grapefruit or Pineapple? Pineapple
Are you available for freelance gigs? No
Find them: Instagram | TikTok