Who | Colin Williams
Where | New Orleans, Louisiana, USA
Current Bar | The Kingsway
Past Bar(s) | Saffron Nola
Favourite Spirit | Scotch
Favourite Juice | Pineapple
Favourite Classic Cocktail | Junglebird
First Classic Cocktail you ever had | Junglebird
Favourite Part of the Job | I love getting to be a small part of someone’s day, and hopefully make them feel at home at our bar
Favourite After Work Drink | Negroni
Favourite bar in the world | Alquimico (Cartagena, Colombia)
Best known for | Applying culinary techniques into cocktails
Favourite “at work” memory | Watching a couple become regulars from their first date all the way up to their wedding last year.
What’s the most popular cocktail in your city? Margarita
Favourite thing about your city | The sense of community New Orleans fosters between people.
Who is your favourite fictional bartender? Nick Miller
What was the last photo that you took? A latte that my wife made that was beautiful!
Where is one place that you have never been but would like to travel to? Norway
Any claims to fame? I’ve been the writer for the 2025 Swizzle Stick column for Louisiana Cookin’
Aperitivo or Digestivo? Aperitivo
Sparkling or Flat? Sparkling
Paper Plane or Penicillin? Penicillin
Sherry or Vermouth? Vermouth
Are you available for freelance gigs? No
Find them: Instagram
Media: Louisiana Cookin’ – Tubing with Dad
