Cocktail: Could Be Here, Could Be There | Bartender: Samantha Casuga
This is a refreshing highball style inspired by The Glenlivet Caribbean Reserve’s delicious tropical notes and a slower, more indulgent…
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Cocktail: How it Started | Bartender: Josephine Nguono
Elevating my dad’s favorite mix from when I was 10 years old. 60ml The Glenlivet Founders Reserve 30ml Suze Liqueur…
Cocktail: Drumin Up Sunshine | Bartender: Kate Boushel
Having a bright and early 7am EST call time, I wanted to be able to enjoy a deliciously light, yet…
Cocktail: Faith Fyles | Bartender: Josh Lindley
Faith Fyles was the first botanical artist for the Canadian government. Her job was to document plant species from across…
Cocktail: The Forager | Bartender: Rachel Wright
Ungava Gin is created with unique botanicals from northern Quebec. The Forager is a nod to utilizing the ingredients around…
Cocktail: Victorian Redemption | Bartender:Tori Blathwayt
4 years ago I was at the Lot 40 cocktail competition and I almost set the judges on fire! This…
Cocktail: The Lumberjack’s Snack | Bartender: Carolyn Yu
This cocktail is quintessentially Canadian. Its main elements are all either original Canadian products and/or are cheeky Canadian commodities. Lot…
Cocktail: Magic Hour in Ward 9 | Bartender: Christina Veira
I wanted to make a drink inspired by the neighbourhood my venue, Bar Mordecai, was in. One of my favourite…
Cocktail: Old Franks | Bartender: Daphnée Vary Deshaies
An easy to make cocktail for an after dinner drink. The type of digestif that you wanna drink by the…
Carlos Boada
Who | Carlos Boada Where | Bethesda, Maryland, USA Current Bar | Boa Bar Past Bar(s) | Cava Mezze, Julii, Redline…