Glasses for Cocktails & Wine: What are you Drinking Out of?
Let’s start this by saying that any vessel that gets a drink into my mouth is good enough. However if…
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Let’s start this by saying that any vessel that gets a drink into my mouth is good enough. However if…
The idea behind this drink is to create innovation through legacy, the legacy of those who have gone before. It…
One of my favorite spirits is Baijiu. However, little is known about this Chinese spirit… it’s flavour profile and aroma…
GDP, “Gross Domestic Product,” is the best way to measure a country’s economy! The GDP cocktail is named after the…
This cocktail was one of my entries for the Restaurants Canada Show 2018: Beyond the Rail – Innovative Bartender competition.…
An equal parts rum sour created to tell a story of my life as a bartender. Following my passion and…
You ever eat Tulips before? Well the dutch did.. really in the hunger winter, the winter 44/45, that’s when they…
La Connexió is a cocktail that was created for Bacardi Legacy 2018 by Halifax based bartender, Williston Irvine. This cocktail…
This is a beautiful twist on the Classic “Flip” that I’ve ever made and hopefully it could be accepted as…
Hey Bartender Atlas devotees, here’s something you might not know: before I started dedicating all my online time to this…