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Who | Donovan Timmins
Where | Salisbury, England, United Kingdom, Europe
Current Bar | Craft Bar at The Salisbury Arms
Past Bar(s) | The Guildford Hotel (Guildford, Perth, Australia), The Globe (Perth, Australia)
Favourite Spirit | Rum
Favourite Juice | Pomegranate
Favourite Classic Cocktail | Daiquiri
Favourite Part of the Job | Seeing customers leave happy!
Favourite After Work Drink | Fernet con Coca
Favourite at Home Drink | Bottles of French red
Favourite bar in the world | Alfred’s Pizzeria (Perth, Australia)
Best known for | Infusing spirits, creating cocktail specials, dropping glasses.
Favourite “at work” memory | My first year bartending, celebrating new years with a group hug, after shots for all the bar staff.
What do you collect? Records, cool menus, and bottle caps of my favourite craft beer.
Favourite thing about your city? All of the history!
What was the last photo that you took? A picture of a new cocktail.
Where is one place that you have never been but would like to travel to? South America
Prosecco or Cava? Prosecco
Angostura or Peychaud’s? Angostura is the king of bitters.
Singapore or San Francisco? Singapore, for the food.
Grapefruit or Pineapple? Both?
Are you available for freelance gigs? For the right price!
Find them: Instagram