Joaquin (Conejo) Castellano

Joaquin (Conejo) Castellano | Bartender Atlas

Who | Joaquin (Conejo) Castellano
Where | Barcelona, Spain, Europe
Current Bar | –
Past Bar(s) | Frank’s Bar (Buenos Aires, Argentina), The Vault, Mauer Bar, Bon Vivant
Favourite Spirit | Whisky
Favourite Juice | Pineapple
Favourite Classic Cocktail | Manhattan
Favourite Part of the Job | Giving new experience to customers
Favourite After Work Drink | Old Fashioned
Favourite at Home Drink | Espresso Martini
Favourite bar in the world | Presidente Bar (Buenos Aires)
Best known for | Serving customers and storytelling, creating classic cocktails, good tool use technique
Favourite “at work” memory | in the bar, with my partner, we did limes basketball for those who asked for Caipis, fast games and tricks by betting shots at customers and singing songs with them, using any tool like microphone.

What do you collect? I LOVE bartenders pins
Favourite thing about your city? The variety of bars and styles
What was the last photo that you took? Event at Bon Vivant where drinks were tailored to each client.
Where is one place that you have never been but would like to travel to? London
Any claims to fame? Winner of the Bartender Challenge 2019 Buenos Aires, lover of working flair, instructor at ACADEMIA BARTENDER BUENOS AIRES

Prosecco or Cava? Prosecco
Angostura or Peychaud’s? Angostura
Singapore or San Francisco? San Francisco
Grapefruit or Pineapple? Pineapple

Are you available for freelance gigs? Yes
Find them: Instagram


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