Taylor MacPherson

Taylor MacPherson | Bartender Atlas

Who | Taylor MacPherson
Where | Halifax, Nova Scotia, Canada
Current Bar | Freelance
Past Bar(s) | Lot Six, Sea Smoke
Favourite Spirit | Rum
Favourite Juice | Passionfruit
Favourite Classic Cocktail | Mai Tai
Favourite Part of the Job | The rabbit hole goes as deep as you want to.
Favourite After Work Drink | Cider & a double Jameson neat
Favourite at Home Drink | Crafty Radler
Favourite bar in the world | La Casona Copper Bar at Hacienda Patron (Jalisco, Mexico)
Best known for | Weaponized autism & saline
Favourite “at work” memory | The first time I was able to experience flow state at work. I was making 8 cocktails at once and I didn’t have a single thought in my head no questioning myself, I was just able to watch myself make the drinks. It was pretty neat.

What do you collect? Anything with a sloth on it. (You tell people you like something and for the rest of time you will only get gifts related to that one thing)
Favourite thing about your city? The people
What was the last photo that you took? A green, clay, 3 eyed, goat I’m working
Where is one place that you have never been but would like to travel to? Japan
Any claims to fame? I’m certified in colouring with 4 different types of markers. I’ve also won peoples choice in Nova Scotia for Made with Love.

Prosecco or Cava? Cava
Angostura or Peychaud’s? Peychaud’s
Singapore or San Francisco? Singapore
Grapefruit or Pineapple? Pineapple

Are you available for freelance gigs? Yes