Cocktail: Flip The Bird | Bartender: Thomas Yeo
The Jungle Bird is one of my favourite tiki cocktails and for the past few years I’ve been toying with…
Category: Cocktails
Cocktail: Firm Handshake | Bartender: Josh Lindley
I have been fortunate to be invited by Sprits of Italy to visit a bunch of Italian Distilleries in the…
Cocktail: The Wishing Well | Bartender: Trinh Quan Huy-Philip
This cocktail was inspired by a trip in Peru during the Lunar New Year. There is an oasis within the…
Cocktail: Cassy’s Negroni | Bartender: Cedrick Foley
I wanted to create a more approachable version of the Negroni for the folks who aren’t used to bitter flavoured…
Cocktail: Back to Classic | Bartender: Elie Elias
This cocktail is made with the traditional Lebanese spirit Arak. The idea behind the cocktail is to take the Lebanese…
Cocktail: Black Dog | Bartender: Daphnee Vary Deshaies
I created this drink for the first cocktail menu I was ever in charge of creating. I wanted to come…
Cocktail: Simply Yellow | Bartender: Cedrick Foley
Canadian summers are no joke. As brutally cold as our winters can be, our summers can be extremely hot. In…
Cocktail: Phoenix | Bartender: Egor Petrov
The Address Downtown Hotel, in which this is a signature cocktail burned down on NYE in 2015 and has finally…
Cocktail: A Song of Ice and Spice | Bartender: Beau McQueen
I wanted to create a Sam Ross style cocktail where it can be repeated and recreated anywhere with ingredients most…
Cocktail: Faby Bird | Bartender: Trinh Quan Huy-Philip
This is a twist on the classic “Jungle Bird”. 0.75 oz Song Cai Gin 0.75 oz Peychaud’s Aperitivo 0.75 oz…